7+ Focaccia Bread References

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Focaccia bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Focaccia bread is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Focaccia bread is something which I've loved my entire life.

Many things affect the quality of taste from Focaccia bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Focaccia bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Focaccia bread using 17 ingredients and 5 steps. Here is how you can achieve that.

Focaccia is a pizza like bread seasoned with herbs and vegetables. If you love bread and you love pizza,then you will definitely love focaccia.Thanks to chef Tunde Abi for this mouth watering recipe.I give you my focaccia with a twist .Love it's cheesy taste😋though there is no cheese.

Ingredients and spices that need to be Get to make Focaccia bread:

1. 3 cups all purpose flour
2. 1 cup warm water
3. 2 tsp yeast
4. 3 tbsp soya oil
5. 1 tsp salt
6. 2 tsp sugar
7. 1/4 tsp chilli powder
8. 1/4 tsp rosemary
9. 1/4 tsp garlic powder
10. 1/4 tsp mixed herbs
11. FOR THE TOPPING:
12. leaves Fresh basil and mint
13. Red and green peppers
14. Tomato and onion
15. Oil
16. Rosemary and mixed herbs
17. Salt

Steps to make to make Focaccia bread

1. In a large bowl add in the water,yeast and sugar give it a stir and allow to proof for 5 to 10 mins then add in the oil,salt,mixed herbs,rosemary,chilli and garlic powder and stir.
2. Then add in the flour and stir using a spatulla till it comes together,then with greased hands transfer to a floured surface and knead till you get a smooth and elastic dough.
3. Put the dough in an oiled bowl and cover with kling film and allow to rise till doubled in size.Then grease a baking tray with oil and transfer the dough to the tray,cover with kling film and allow to rest for about 10 to 20 mins.
4. Then using your fingers spread the dough to cover the tray then cover and allow to proof for 1hr or until doubled.Using oiled fingers prick the dough all over, drizzle some oil all over the dough then sprinkle with rosemary and mixed herbs. Add your toppings and sprinkle some salt all over.
5. Bake in a preheated oven at 200C for 15 mins then rotate the pan and bake for another 7-10 mins.Cool the bread for 10mins then drizzle some oil, cut into squares and serve.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Focaccia bread. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!